RAINBOW PRAWN DUMPLINGS
09/11/2026
A Colourful Twist on a Cantonese Classic
Exclusive in Canary Riverside
A little colour makes a classic even more exciting. Our Dim Sum Head Chef has reimagined traditional Cantonese har gow with a vibrant collection of handcrafted rainbow prawn dumplings.
Inspired by the changing seasons and classic Cantonese flavours, each dumpling features a naturally coloured wrapper and a distinctive prawn filling.
More than just a feast for the eyes, every colour brings a different taste – from gentle sweetness and savoury richness to a little heat and a tingling kick. A colourful twist on your usual dim sum favourites!
Black Garlic Prawn Dumpling
Prawn filling: Black Garlic
Wrapper: Bamboo Charcoal
Flavour: Rich and slightly tangy, with a gentle sweetness,
X.O. Sauce Prawn Dumpling
Prawn filling: X.O. Sauce
Wrapper: Beetroot
Flavour: Rich seafood umami with smoky, spicy and savoury notes
Spicy Mala
Prawn Dumpling
Prawn filling: Sichuan, Mala Spices
Wrapper: Red rice wrapper
Flavour: Aromatic, spicy and numbing with a bold kick
Truffle & Mixed Mushroom Prawn Dumpling
Prawn filling: Truffle oil & Mixed Mushroom
Wrapper: spinach
Flavour: Rich yet refreshing mushroom & truffle aroma.
Pumpkin
Prawn Dumpling
Prawn filling: Pumpkin
Wrapper: Pumpkin
Flavour: Enhances the natural sweetness of the shrimp, with a light and fresh taste.